Steve Painter
Author
Publisher
Ryland Peters & Small
Pub. Date
2016.
Language
English
Description
Many people are turning their backs on mass-produced bread in favor of the natural, nourishing taste and texture of sourdough. You'll be amazed not only by the variety of the sourdough recipes in this book, but also by their simplicity. Begin with a step-by-step guide to making a basic loaf, and then move on to exciting breads made with some of the hugely popular ancient grains, including kamut, spelt, einkorn and enner.
2) Sheet pan dinners: over 150 all-in-one dishes, including meat, fish, vegetarian and vegan recipes
Author
Publisher
Ryland Peters & Small
Pub. Date
2022.
Language
English
Description
"Let your oven do the hard work for you with these one pan wonders -- a wide range of delicious recipes that provide minimal clean-up and maximum enjoyment."--Page 4 of cover.
Author
Publisher
Ryland, Peters & Small
Pub. Date
2017.
Language
English
Description
There is nothing as cosy as a day spent baking in the festive seasonfilling the house with the scent of warm, sweet dough and producing delicious treats that raise a smile even before a single bite is taken out of them! The book opens with packaging and display ideas, frosting hints and tips and basic recipes. The chapters are then divided into Seasonal Magic with Coconut Snowballs, Frosted Fir Cones and Hot Chocolate Cookie Cups with Candy Cane Handles...
Author
Publisher
Ryland Peters & Small
Pub. Date
2014.
Language
English
Description
Aromatic, fragrant and spicy, the flavours of the middle east are steeped in a fascinating history of ancient empires and dynasties, wars and diverse religions, and the east-west trade routes, all of which have had a lasting influence on the culinary cultures of this vast and turbulent region. This exciting new book chronicles the essential dishes that you would encounter should you travel these ancient lands - they are the recipes that have truly...
Author
Publisher
Ryland Peters & Small
Pub. Date
2015.
Language
English
Description
"While in recent years the trend has been for cakes to be encased in icing and decorated in a fancy style, there is a new trend for stripping cakes back, and decorating them very simply with fresh edible flowers and vibrant berries or using pastel shades to make the cake itself the star attraction. The queen of cakes, Hannah Miles, has undressed classic cakes to create these delightful recipes."--provided from Amazon.com.
Author
Publisher
Ryland, Peters & Small
Pub. Date
2018.
Language
English
Description
"This is your one-stop guide to understanding and enjoying charcuterie, with over 65 mouth-watering recipes celebrating the world of sliced meats. Charcuterie will teach you everything you would like to know about the history of pork and sliced meats, and will explain how to make the most of your local butcher's so that every meal tastes as divine as could be. You'll learn lots of excellent little tips about how to preserve and cure your food as well...
Author
Publisher
Ryland Peters & Small
Pub. Date
2020.
Language
English
Description
Nothing beats a proper pie. Whether savoury or sweet, for a crowd or just for one, there's something irresistible about breaking through that golden pastry crust and tucking into the succulent filling inside. First you'll learn about basic equipment, pastry-making techniques, and tips on latticework for a show-stopping pie topper. Then, in Everyday Pies you'll find wholesome recipes you can share any day of the week. Next, in Posh Pies you'll discover...